CHEF’S TASTING

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OPTIONAL

Maine Oysters on Half Shell

mignonette - lemon wedge - fresh grated horseradish

6pc 18

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STARTER

 

Slocum Salad

baby kale - raw cocoa nibs - nuts - berries - ginger

 

FIRST

 

(pick one)

 

Zuppa di Salsiccia e Fagioli

pork sausage - beans

 

Pasta di Gragnano

zucchini - basil pesto - parmigiano reggiano - almonds

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OPTIONAL

Cheese Board

farmhouse cheeses - jam - sourdough bread

15

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MAIN

 

(pick one)

 

Farmer Pizza

mozzarella - cherry tomatoes - prosciutto di parma - parmigiano reggiano

 

Parmigiana di Melanzane

 eggplant - parmigiano reggiano - mozzarella - san marzano

 

DESSERT

 

(pick one)

 

Salted Caramel Tiramisu’ 

savoiardi - mascarpone - coffee - brandy

 

Basil Gelato

milk - sugar

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Menu 45 per person

Wine Pairing Optional 35 per person

For Enquiries

207-218-1288

We are always looking for talented people to join our team and work with us! So feel free to send us your Resume.